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Clémence Viault

Campari is one of the most popular bitter aperitifs in the world, born in 1860 in the Italian city of the same name.
Its formula is based on ancient medicinal and recreational drinks of Greek and Roman origin.
Its ingredients include quinine, bitter orange and grapefruit peel, herbs such as sage, rhubarb, mugwort and gentian.
Its characteristic red colour is achieved by using cochineal.
The nose exudes notes of spices and balsamic hints.
In the mouth it is dry but intense in flavour with a bitter finish.
Although it is recommended as an aperitif, it is normally used as an ingredient in cocktails, where it is mixed with vermouth, gin or tonic.



Bitters - 25%

Campari - Bitter  - b. 1980s - 1.0 Litre

Rum, Cognac & Fine Spirits

Reserve price

No reserve price

Closing date

26 March

tomorrow

Monday

29 March

Wednesday

27 March

Tuesday

30 March

Sunday

Saturday

28 March

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Location

Italy

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Japan

Poland

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Brand

Chartreuse

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Spirit drink

Country of origin

Blend (multiple regions)

Grande Champagne

Martinique

Jamaica

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Guyana

Trinidad and Tobago

Barbados

Mexico

Petite Champagne

Venezuela

Guatemala

Philippines

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Bottle size

70cl

700ml

75cl

1.0 Litre

50cl

73cl

500ml

750ml

1.5 Litres

100cl

0.75 Ltr

150cl

300cl

0.5 Ltr

250cl

1.75 Ltr.

20cl

35cl

2 Litres

74cl

50ml

1500ml

3 Litres

Period

1970s

1980s

1990s

1960s

2000s

1950s

2010s

2020s

1930s

1920s

1940s

Alcohol Percent List

48.8%

Alcohol % unknown

38.0%

46.5%

16.5%

Bottler

Distilia

Velier

LM&V

Rum Nation

Nobilis

Silver Seal

Plantation

La Maison du Whisky

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Precious Liquors

Samaroli

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Kill Devil

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Swell de Spirits

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Rum, Cognac & Fine Spirits

This object is no longer available, but there’s still lots to explore

Campari - Bitter - b. 1980s - 1.0 Litre

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1119 objects

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