No. 95388258

2019 Terroir Al Limit, Les Manyes - Priorat DOC - 1 Bottle (0.75L)
No. 95388258

2019 Terroir Al Limit, Les Manyes - Priorat DOC - 1 Bottle (0.75L)
DESCRIPTION:
Les Manyes is the only Garnacha de Terroir al Limit monovarietal. This high altitude red (literally and metaphorically speaking) comes from the Les Manyes estate, a mountain vineyard located above the town of Scala Dei. This Garnacha has the particularity of growing on clayey soils (yes, there is life beyond licorella in Priorat). A red capable of transporting us to a landscape from the first sip, with an intoxicating nose and a long finish.
FICHA TÉCNICA:
La bodega:
Terroir al límit
Marca:
Les Manyes
D.O.:
Priorat
Tipo:
Tinto
Añada:
2019
Grado:
14% vol.
Producción:
3.700 botellas
Variedad:
100% Garnacha
CATA:
Vista:
Color rojo rubí.
Nariz:
Compleja red de aromas de humo y piedra, fragante brillo de cereza negra y sabrosas hierbas de montaña.
Boca:
Un delicado amargor se asienta como una fresca niebla matinal sobre el conjunto, prestando estructura, forma y expresión elegante, tanto ahora como en un largo y hermoso futuro por venir.
Temperatura de servicio:
Se recomienda servir a 16 ºC.
Consumo:
Óptimo hasta 2030 aproximadamente si se conserva en buenas condiciones.
VIÑEDO Y ELABORACIÓN:
Nombre:
Les Manyes
Descripción:
Viñedo plantado en altura en la montaña de Montsant cerca de Mas Deu a una altura de 800 metros sobre el nivel del mar con orientación oeste.
Edad:
Más de 55 años.
Suelo:
Arcilloso.
Clima:
Mediterráneo con influencias continentales.
Rendimiento:
2.000 kilogramos por hectárea.
Cosecha:
Vendimia manual.
Vinificación:
Se elabora con los racimos enteros y fermenta en depósitos de cemento.
Envejecimiento:
Crianza de 16 meses en depósito de cemento.
OPINIÓN DE LOS CRÍTICOS :
The Wine Advocate:
A pale ruby-colored pure Garnacha from clay and limestone soils (a rarity in Priorat), the 2019 Les Manyes is very primary and fruit-driven, with an explosive nose of berries, wild herbs and flowers and it has a medium-bodied palate, juicy and with very fine chalky tannins. It's a very pretty Garnacha that is open and expressive. It has good ripeness and plenty of aromas, denoting proper ripeness of the grapes that had the time to develop aromas and flavors. This is ethereal but full of energy and light. It opens up and evolves very nicely in the glass. 1,868 bottles produced. - Luis Gutiérrez.
James Suckling:
A great ethereal nose, with savory herbs (rosemary and oregano), citrus such as grapefruit and blood orange, and wild spices with a hint of cement and bitter almond. The palate is effortlessly dry with sleek, grainy tannins that merge into the wild berries and dried herbs, leaving a pleasantly dry and bitter finish. Long, refined and savory, with a focus on wild Mediterranean herbs. Burgundy-like garnacha peluda. Tasted twice. Enjoy now in a pinot noir glass or hold.
#gardensoiree
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