This lot consists of two authentic Japanese kitchen knives featuring traditional craftsmanship and construction. The Deba knife is marked 登録 源音房 (Tōroku Gen Onbō) and features a classic wooden handle with metal ferrule, suitable for fish preparation and heavier cutting tasks. The Santoku knife is marked 本割込 相州伝 (Honwarikomi Sōshū-den) and features a Western-style wooden handle, ideal for general kitchen use. Both knives show clear signs of age and use, including patina, scratches, and staining, which reflect their authenticity and history. This set is sold as-is and will require sharpening and maintenance by the buyer. A suitable lot for collectors of Japanese knives, professional users familiar with carbon steel blades, or enthusiasts of traditional Japanese cutlery. Knife 1 Marking: 登録 源音房 (Tōroku Gen Onbō) Type: Deba Overall length: approx. 30.5 cm Blade length: approx. 16.5 cm Handle length: approx. 12.7 cm Weight: approx. 216 g Knife 2 Marking: 本割込 相州伝 (Honwarikomi Sōshū-den) Type: Santoku Overall length: approx. 28.4 cm Blade length: approx. 16.7 cm Handle length: approx. 11 cm Weight: approx. 108 g Condition Used / Vintage condition Visible scratches, stains, and patina on both blades Oxidation and surface discoloration present, especially on the Deba knife Handles show signs of age and use No sharpening, restoration, or maintenance has been performed Method of Shipment FedEx or Japan Post NOTICE The lot will be carefully packaged and shipped by FedEx or Japan Post. Delivery usually takes 1–2 weeks. Heavy items may be shipped by sea, which may take 1 to 2 months to arrive. The shipping method may vary depending on the item price and size. Sometimes Customs or the delivery company in your country may contact you by phone or email for clearance. Please make sure you are available to respond. If not, the parcel may be returned to me, and reshipping will cost more than twice the original shipping fee. I appreciate your cooperation.