No. 102471162

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2005 Pio Cesare - Barolo DOCG - 2 Bottles (0.75L)
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€ 120
6 days ago

2005 Pio Cesare - Barolo DOCG - 2 Bottles (0.75L)

Set of 2 bottles The 2005 Pio Cesare Barolo is a classic, highly regarded expression of Nebbiolo that is currently in its prime drinking window. Produced by a historic five-generation family winery in Alba, this wine follows traditional methods, aging in large French oak casks to develop a structured and elegant profile Critical Ratings The 2005 vintage received consistently high marks from major critics: Wine Spectator: 93 points James Suckling: 92 points Wine Advocate (Robert Parker): 91 points Wine Enthusiast: 91 points Vinous (Antonio Galloni): 90 points Tasting Profile Appearance: Intense garnet with orange or "brick" reflections, typical of aged Nebbiolo. Nose: Complex aromas of sour cherry, licorice, and cloves, with secondary notes of dried flowers, violets, and leather. Palate: Full-bodied and austere. You can expect firm yet silky tannins and bright acidity. Dominant flavors include black plum, menthol, and tobacco. Finish: Long, concentrated, and accompanied by a lingering hint of almonds. Drinking Window & Service Maturity: This wine is currently mature and enjoyable. While some critics originally estimated a window through 2020, recent tastings suggest it still has excellent life and could potentially be enjoyed through 2030 or beyond if stored well. Preparation: It is highly recommended to decant for 1–2 hours before serving to allow the aromatics to open up and the tannins to soften. Food Pairing: Pairs exceptionally well with rich, savory dishes like veal marsala, marbled ribeye, or truffle risotto. - Fill level :Base Neck - Label condition: Very Good label - Capsule condition: Excellent - Bottle size: 750ml - Bottler: Chateau bottled - Shipping method DHL Shipment outside of the EU might be subject to customs fees, tax fees or restrictions that are entirely the buyers responsibility. Please make sure about the import rules and regulations from Poland to your country.

No. 102471162

Sold
2005 Pio Cesare - Barolo DOCG - 2 Bottles (0.75L)

2005 Pio Cesare - Barolo DOCG - 2 Bottles (0.75L)

Set of 2 bottles

The 2005 Pio Cesare Barolo is a classic, highly regarded expression of Nebbiolo that is currently in its prime drinking window. Produced by a historic five-generation family winery in Alba, this wine follows traditional methods, aging in large French oak casks to develop a structured and elegant profile

Critical Ratings
The 2005 vintage received consistently high marks from major critics:
Wine Spectator: 93 points
James Suckling: 92 points
Wine Advocate (Robert Parker): 91 points
Wine Enthusiast: 91 points
Vinous (Antonio Galloni): 90 points

Tasting Profile
Appearance: Intense garnet with orange or "brick" reflections, typical of aged Nebbiolo.
Nose: Complex aromas of sour cherry, licorice, and cloves, with secondary notes of dried flowers, violets, and leather.
Palate: Full-bodied and austere. You can expect firm yet silky tannins and bright acidity. Dominant flavors include black plum, menthol, and tobacco.
Finish: Long, concentrated, and accompanied by a lingering hint of almonds.

Drinking Window & Service
Maturity: This wine is currently mature and enjoyable. While some critics originally estimated a window through 2020, recent tastings suggest it still has excellent life and could potentially be enjoyed through 2030 or beyond if stored well.

Preparation: It is highly recommended to decant for 1–2 hours before serving to allow the aromatics to open up and the tannins to soften.
Food Pairing: Pairs exceptionally well with rich, savory dishes like veal marsala, marbled ribeye, or truffle risotto.

- Fill level :Base Neck
- Label condition: Very Good label
- Capsule condition: Excellent
- Bottle size: 750ml
- Bottler: Chateau bottled
- Shipping method DHL

Shipment outside of the EU might be subject to customs fees, tax fees or restrictions that are entirely the buyers responsibility. Please make sure about the import rules and regulations from Poland to your country.

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