Giuseppe Giusti - Balsamic vinegar - 3 - 100ml Bottle
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Giuseppe Giusti Aceto Balsamico di Modena PDO from Emilia Romagna, Italy, in a set of 3 bottles of 100 ml each, new.
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Description from the seller
ACETO BALSAMICO DI MODENA GIUSEPPE GIUSTI SINCE 1605, THE OLDEST ACETAIA IN ITALY.
Since the 17th century, the Giusti family has cared for its Balsamic Vinegar, passing down a recipe that translates into complex flavor harmonies and superior products enjoyed all over the world.
A precious wooden chest lined with red velvet contains five 100 ml bottles of the highly prized ACETO BALSAMICO DI MODENA IGP.
A journey into taste
The Giusti Gift Sets arise from the family’s desire to offer connoisseurs of Balsamic Vinegar a journey into the world of this wonderful product through a complete tasting of Giusti Balsamic Vinegars: from the vertical of the Historical Collection to appreciate the different ages and their peculiarities, to the trios of flavored and single-wood balsamics, to discover their different nuances and pairings.
1 BOTTLE "ONE SILVER MEDAL" 250 ML.
Characterized by a rich aroma and a good, rounded balsamic acidity, the “Silver Medal” represents a highly aromatic product, able to enhance the flavors of dishes with its intensity. To be used both raw and in cooking.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In French oak casks from 1900 with the addition of already aged balsamic vinegar taken from batteries of centuries-old casks.
1 BOTTLE "TWO GOLD MEDALS - THE CLASSIC" 250 ML.
A historic product of the Acetaia Giusti, “the Classic” is a balsamic of great versatility, suitable for both cooking and direct use raw. Of good density and excellent sweet-sour balance, it is characterized by notes of ripe fruit and hints of licorice and black pepper.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In barriques, with the addition of already aged balsamic vinegar taken from batteries of centuries-old casks.
1 BOTTLE "THREE GOLD MEDALS - RICCARDO GIUSTI" 100 ML.
Dedicated to the grandfather who invented the recipe at the beginning of the 20th century, it originates from musts of mature and semi-dried grapes. Aromas of plum preserves and red fruit intertwine with hints of honey and vanilla in this balsamic of great density and sweetness, perfect for raw-seasoning the most diverse preparations, from sweet to savory.
Ingredients: Cooked must from late, dried grapes on racks; aged wine vinegar.
Aging: In barriques, with the addition of already aged balsamic vinegar taken from batteries of centuries-old casks.
Seller's Story
Olio & Aceto is a retailer specializing in the selection of the best extra virgin olive oils and vinegars of different types.
Translated by Google TranslateACETO BALSAMICO DI MODENA GIUSEPPE GIUSTI SINCE 1605, THE OLDEST ACETAIA IN ITALY.
Since the 17th century, the Giusti family has cared for its Balsamic Vinegar, passing down a recipe that translates into complex flavor harmonies and superior products enjoyed all over the world.
A precious wooden chest lined with red velvet contains five 100 ml bottles of the highly prized ACETO BALSAMICO DI MODENA IGP.
A journey into taste
The Giusti Gift Sets arise from the family’s desire to offer connoisseurs of Balsamic Vinegar a journey into the world of this wonderful product through a complete tasting of Giusti Balsamic Vinegars: from the vertical of the Historical Collection to appreciate the different ages and their peculiarities, to the trios of flavored and single-wood balsamics, to discover their different nuances and pairings.
1 BOTTLE "ONE SILVER MEDAL" 250 ML.
Characterized by a rich aroma and a good, rounded balsamic acidity, the “Silver Medal” represents a highly aromatic product, able to enhance the flavors of dishes with its intensity. To be used both raw and in cooking.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In French oak casks from 1900 with the addition of already aged balsamic vinegar taken from batteries of centuries-old casks.
1 BOTTLE "TWO GOLD MEDALS - THE CLASSIC" 250 ML.
A historic product of the Acetaia Giusti, “the Classic” is a balsamic of great versatility, suitable for both cooking and direct use raw. Of good density and excellent sweet-sour balance, it is characterized by notes of ripe fruit and hints of licorice and black pepper.
Ingredients: Cooked grape must, aged wine vinegar.
Aging: In barriques, with the addition of already aged balsamic vinegar taken from batteries of centuries-old casks.
1 BOTTLE "THREE GOLD MEDALS - RICCARDO GIUSTI" 100 ML.
Dedicated to the grandfather who invented the recipe at the beginning of the 20th century, it originates from musts of mature and semi-dried grapes. Aromas of plum preserves and red fruit intertwine with hints of honey and vanilla in this balsamic of great density and sweetness, perfect for raw-seasoning the most diverse preparations, from sweet to savory.
Ingredients: Cooked must from late, dried grapes on racks; aged wine vinegar.
Aging: In barriques, with the addition of already aged balsamic vinegar taken from batteries of centuries-old casks.
Seller's Story
Olio & Aceto is a retailer specializing in the selection of the best extra virgin olive oils and vinegars of different types.
Translated by Google TranslateDetails
Number of bottles
3
Size
100ml Bottle
Name of producer
Giuseppe Giusti
Protected designation of origin (PDO)
Aceto Balsamico di Modena
Region
Emilia Romagna
Country
Italy
Condition of bottle
New
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