Themed collection - A small legal code (Butter Act, Meat Grading Act, ...)
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A lot of five Dutch legal booklets from the mid‑20th century, covering the Boterwet, Gezondheidswet, Vleeskeuringswet and Warenwet (Parts 1 and 2), with titles and editions as listed, in reasonably good used condition.
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Description from the seller
1. Butter Law - 1948 - 9th edition - F.H. Van der Laan - 696 pages - +/- 19 x 8.5 cm - Laws on butter, cheese, chicken- and duck eggs, and milk
2. Health Act - 1958 - 7th edition - J.H. Vergragt - 76 pages - +/- 19 x 8.5 cm
3. Meat Inspection Act - 1963 - 13th edition - J.M. Van Vloten - 398 pages - +/- 19 x 8.5 cm - Inspection service for meat (processing of meat into meat products, import, stamps, ...)
4. Food Law Part 1 - 1962 - 15th edition - P.L. De Weever - 500 pages - +/- 19 x 8.5 cm - Laws on aromas, beer, bread, chocolate, eggs, honey, flour, spices, etc...
5. Food Law Part 2 - 1963 - 15th edition - P.L. De Weever - 203 pages - +/- 19 x 8.5 cm - Methods of examination of margarine, jam, lemonade, pulses, meat, wine, etc...
The books are in reasonably to good used condition with some handwriting underlinings, see photos
Shipping with Track and Trace
1. Butter Law - 1948 - 9th edition - F.H. Van der Laan - 696 pages - +/- 19 x 8.5 cm - Laws on butter, cheese, chicken- and duck eggs, and milk
2. Health Act - 1958 - 7th edition - J.H. Vergragt - 76 pages - +/- 19 x 8.5 cm
3. Meat Inspection Act - 1963 - 13th edition - J.M. Van Vloten - 398 pages - +/- 19 x 8.5 cm - Inspection service for meat (processing of meat into meat products, import, stamps, ...)
4. Food Law Part 1 - 1962 - 15th edition - P.L. De Weever - 500 pages - +/- 19 x 8.5 cm - Laws on aromas, beer, bread, chocolate, eggs, honey, flour, spices, etc...
5. Food Law Part 2 - 1963 - 15th edition - P.L. De Weever - 203 pages - +/- 19 x 8.5 cm - Methods of examination of margarine, jam, lemonade, pulses, meat, wine, etc...
The books are in reasonably to good used condition with some handwriting underlinings, see photos
Shipping with Track and Trace
Details
Number of objects
5
Type
A small legal code (Butter Act, Meat Grading Act, ...)
Period
Mid 20th century
Country of origin
Netherlands
Condition
Good
