Baking dish - Iron - Foie gras terrine

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Ger van Oers
Expert
Selected by Ger van Oers

Owned an antiques and curio shop with a large international network.

Estimate  € 90 - € 130
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Description from the seller

Enameled cast-iron terrine dish, Le Creuset
Suitable for all heat sources, including induction
Volcanic orange color
Ideal for cooking terrine, loaf cake, foie gras, mousse, or any other preparation
Excellent heat distribution
Oven, freezer, and induction hob safe
Height 8 cm; width 11 cm; length 25 cm. Weight 2 kg; total boxed weight with packaging 5 kg
French-made by the prestigious Le Creuset brand
Carefully packaged for shipment via Colissimo tracked with signature.

Enameled cast-iron terrine dish, Le Creuset
Suitable for all heat sources, including induction
Volcanic orange color
Ideal for cooking terrine, loaf cake, foie gras, mousse, or any other preparation
Excellent heat distribution
Oven, freezer, and induction hob safe
Height 8 cm; width 11 cm; length 25 cm. Weight 2 kg; total boxed weight with packaging 5 kg
French-made by the prestigious Le Creuset brand
Carefully packaged for shipment via Colissimo tracked with signature.

Details

Era
1900-2000
Weight
2 g
Title additional information
Foie gras terrine
Number of objects
1
Country of origin
France
Material
Iron
Style
Vintage
Colour
Orange, White
Condition
Good condition - used with small signs of ageing
Height
8 cm
Width
11 cm
Depth
25 cm
Estimated period
1960-1970
FranceVerified
495
Objects sold
Private

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