Knife-sheath - Japan - 1980-1990

Vintage Japanese yanagiba kitchen knife with a long, elegant form and an authentic look. This traditional Japanese kitchen knife is designed for extremely fine and precise slicing, ideal for sushi, sashimi, fish and other delicate preparations.

The knife features a beautiful dark wooden handle and a characterful blade with a lovely patina that fits perfectly with the vintage appearance. Thanks to the slim profile, the knife slices very finely and with control. The overall length is 39 cm. The knife is sharp and ready for use.

A special piece for enthusiasts of Japanese kitchen knives, collectors or hobby cooks who appreciate traditional craftsmanship and distinctive kitchen knives.

The knife shows normal signs of use appropriate to its age and use, which contributes to its unique charm."}} {% raw %} कम से कम 1% deviant formatter 9999{% endraw %} 1 / 1 1 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0 0