Galantino - Extra virgin olive oil - 4 - 500ml
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Lot of four 500 ml tins of Galantino PDO Olio Extravergine di Oliva 100% Italiano, produced in Puglia, Italia, in new condition.
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Description from the seller
Lot consisting of 4 cans of 500 ml of extra virgin olive oil produced by FRANTOIO GALANTINO, PUGLIA - ITALY
1 can of 500 ml extra virgin olive oil "FRUTTATO LEGGERO"
Oil with a delicate flavor, recommended for dressing salads, fish, seafood, delicate dishes, and in general for those who do not like strong flavors.
1 can of 500 ml extra virgin olive oil "FRUTTATO MEDIO"
This oil produced with the crushing method using stone mills has a very balanced flavor that makes it an exceptional oil for raw dressings. Ideal for dishes with balanced flavor, salads, soups, risottos, sauces. Also great for cooking and frying.
1 can of 500 ml extra virgin olive oil "FRUTTATO INTENSO"
This extra virgin olive oil is produced with the crushing method using stone mills, cold-pressed from selected olives of the typical Apulian variety Coratina. It is characterized by an intense flavor, with pleasant bitter and pungent notes.
1 can of 500 ml extra virgin olive oil "AFFIORATO"
It is produced following the ancient affioramento method, which consists of manually collecting a very small percentage of oil (about 2-3%) that forms spontaneously on the olive paste before pressing. Affiorato Oil, not subjected to any extraction force, presents a full-bodied appearance, in perfect harmony between aroma and taste.
Seller's Story
Olio & Aceto is a retailer specializing in the selection of the best extra virgin olive oils and vinegars of different types.
Translated by Google TranslateLot consisting of 4 cans of 500 ml of extra virgin olive oil produced by FRANTOIO GALANTINO, PUGLIA - ITALY
1 can of 500 ml extra virgin olive oil "FRUTTATO LEGGERO"
Oil with a delicate flavor, recommended for dressing salads, fish, seafood, delicate dishes, and in general for those who do not like strong flavors.
1 can of 500 ml extra virgin olive oil "FRUTTATO MEDIO"
This oil produced with the crushing method using stone mills has a very balanced flavor that makes it an exceptional oil for raw dressings. Ideal for dishes with balanced flavor, salads, soups, risottos, sauces. Also great for cooking and frying.
1 can of 500 ml extra virgin olive oil "FRUTTATO INTENSO"
This extra virgin olive oil is produced with the crushing method using stone mills, cold-pressed from selected olives of the typical Apulian variety Coratina. It is characterized by an intense flavor, with pleasant bitter and pungent notes.
1 can of 500 ml extra virgin olive oil "AFFIORATO"
It is produced following the ancient affioramento method, which consists of manually collecting a very small percentage of oil (about 2-3%) that forms spontaneously on the olive paste before pressing. Affiorato Oil, not subjected to any extraction force, presents a full-bodied appearance, in perfect harmony between aroma and taste.
Seller's Story
Olio & Aceto is a retailer specializing in the selection of the best extra virgin olive oils and vinegars of different types.
Translated by Google TranslateDetails
Number of bottles
4
Size
500ml
Name of producer
Galantino
Protected designation of origin (PDO)
Olio Extravergine di Oliva 100% Italiano
Region
Puglia
Country
Italy
Condition of bottle
New
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