Knife-sheath - Belgium - 2025





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Owned an antiques and curio shop with a large international network.
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Description from the seller
Hand-forged Honesuki-style chef knife – Sharp blade – 23 cm
A distinctive and characterful forged chef knife in Japanese Honesuki style, with a striking triangular blade and an elegant, razor-sharp-looking tip. A beautiful knife that combines traditional craftsmanship with a functional and distinctive design.
The sturdy, carefully ground blade has a characteristic shape inspired by the Japanese Honesuki, a knife originally developed for boning and precisely processing poultry. Thanks to the pointed tip and the sharp edge, this knife is also suitable for various precise cutting tasks in the kitchen.
The knife features a beautiful, light-colored wooden handle with a natural wood grain. The simple, traditional finish provides an authentic appearance. On the blade there is also a subtly engraved maker’s mark that gives the knife an extra characterful detail.
With a total length of 23 cm this is a compact and handy chef knife. The blade is sharp and shows light signs of use and sharpening that fit the artisanal character.
A special piece for lovers of Japanese knives, the enthusiastic home cook, or the collector of artisan-made cutting tools. Both a practical kitchen knife and a beautiful addition to a collection.
Hand-forged Honesuki-style chef knife – Sharp blade – 23 cm
A distinctive and characterful forged chef knife in Japanese Honesuki style, with a striking triangular blade and an elegant, razor-sharp-looking tip. A beautiful knife that combines traditional craftsmanship with a functional and distinctive design.
The sturdy, carefully ground blade has a characteristic shape inspired by the Japanese Honesuki, a knife originally developed for boning and precisely processing poultry. Thanks to the pointed tip and the sharp edge, this knife is also suitable for various precise cutting tasks in the kitchen.
The knife features a beautiful, light-colored wooden handle with a natural wood grain. The simple, traditional finish provides an authentic appearance. On the blade there is also a subtly engraved maker’s mark that gives the knife an extra characterful detail.
With a total length of 23 cm this is a compact and handy chef knife. The blade is sharp and shows light signs of use and sharpening that fit the artisanal character.
A special piece for lovers of Japanese knives, the enthusiastic home cook, or the collector of artisan-made cutting tools. Both a practical kitchen knife and a beautiful addition to a collection.
