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Andrea Curatolo

Il Barbaresco di Prunotto è nato da uve Nebbiolo 100% coltivate in vigneti dislocati tra i comuni di Barbaresco e Treiso in provincia di Cuneo, su terreni chiamati Marne di Sant’Agata fossili, ricchi di manganese, zinco e boro. Dopo la raccolta, la diraspatura e la pigiatura, le uve sono state sottoposte a macerazione per 10 giorni a una temperatura massima di 30°. L’affinamento è avvenuto per circa 12 mesi in botti di rovere di diverse capacità e ulteriori 12 mesi in bottiglia.

Red wine - Italy

2019 Prunotto - Barbaresco - 6 Bottles (0.75L)

Wine

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Friday

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Monday

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tomorrow

11 February

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13 February

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Brand

Marcato

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Contadi Castaldi

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Franck Bonville

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Laurent-Perrier

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Piper Heidsieck

Pol Roger

Marie-Noëlle Ledru

Pommery

Jacques Selosse

Object

Red wine

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Country of origin

Argentina

United States

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Chile

New Zealand

Lebanon

Japan

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Bottle size

Bottles (0.75L)

Bottle (0.75L)

Magnums (1.5L)

Magnum (1.5L)

Double Magnum/Jeroboam (3.0L)

McKenzie (5.0L)

Bottles (0.72L)

Bottle (0.72L)

Bottle (0.7L)

Imperial (6.0L)

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Mathusalem (6.0L)

Salmanazar (9.0L)

Belshazzar (12.0L)

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Half Bottle (0.375L)

Bottle (0.73L)

Bottles (0.73L)

Clavelins (0.62L)

Half Bottles (0.35L)

Jennie (0.5L)

Nebuchadnezzar (15.0L)

Condition

Fully intact, readable label

Fully intact metal capsule

Fully intact metal capsule with production hole

Fully intact wax capsule

Stained/written/torn or loose readable label

Slightly worn capsule

Slightly corroded/ cut or cracked capsule

Depressed cork

Heavily corroded/ cut or cracked capsule

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Extras

In original wooden case

In original cardboard box

In original coffret

Wrapped in original paper

In original giftbox

Non original wooden case

Wine region

Rioja

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Wine

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2019 Prunotto - Barbaresco - 6 Bottles (0.75L)

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