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Zena Chiara Masud

Superbe édition originale de ce fascinant ouvrage illustré qui se penche sur l’une des questions fondamentales de l’agriculture du XIXe siècle : comment gérer efficacement l’eau pour optimiser les récoltes. Millet y décrit les techniques d’irrigation, les systèmes de captation d’eau et l’impact de l’humidité sur la production végétale -

L’ouvrage s’adresse à la fois aux praticiens de l’agriculture et aux chercheurs en sciences naturelles, offrant des connaissances précieuses sur l’ingénierie agricole et les techniques hydrauliques de l’époque -

Un témoignage passionnant de l’évolution des pratiques agricoles et de la gestion de l’eau dans un contexte historique -

C. Millet / Freeman - La culture de l'eau - 1870 - Alfred Mame et Fils -
364 Pages.

Bon état de la reliure, ouvrage dans son demi-cuir marron à coins d'édition, plats marbrés, coins et mors frottés, tranches marbrées, dos à nerfs richement orné, titrage et nom de l'auteur dorés - 

Bon état intérieur, ouvrage orné de nombreuses illustrations in et hors texte dont en frontispice - 

Service de livraison assuré sous quelques jours –

Agriculture, History, Illustrated, Natural History - Quantity: 1 - Book

C. Millet / Freeman - La culture de l'eau - 1870

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C. Millet / Freeman - La culture de l'eau - 1870

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