Bruno Wiskemann - Platter (6) - crossed-ribbon - Silverplated

Set of 6 Silver-Plated Dessert or Ice Cream Coupes – Bruno Wiskemann (B.W.) – Belgium – ca. 1930s

Elegant set of six silver-plated dessert or ice cream coupes on high stems, crafted by the renowned Belgian silversmith Bruno Wiskemann, marked B.W. on the base.
Each cup features a refined ruban croisé or crossed-ribbon pattern along the rim — a timeless Art Deco design that became a signature motif of Wiskemann’s high-quality tableware.
Beautifully balanced and finely proportioned, these coupes make an ideal presentation for sorbets, ice cream, or fruit desserts.

Silversmith:
Bruno Wiskemann (active Brussels, early–mid 20th century) was one of Belgium’s most respected silversmiths and producers of fine silver-plated tableware.
The Wiskemann family firm — founded in the 19th century and later run by brothers Bruno and Alfred Wiskemann — became known for their exceptional plating quality and elegant Art Deco and post-war designs, often comparable in craftsmanship to Christofle in France.
Pieces marked B.W. indicate production under Bruno Wiskemann’s supervision, usually between the 1930s and 1950s.

Dimensions (each):

Height: 10 cm

Diameter (top): 9.5 cm

Diameter (base): 6 cm

Total weight (set): approx. 1.3 kg

Hallmarks:

Maker’s mark B.W. for Bruno Wiskemann, Brussels

Silver-plated metal (typical for Wiskemann’s “Métal Argenté” line)

Condition:
Good vintage condition with a bright mirror polish and only minimal age-related traces.
Please refer to the photos, which form part of the description. 1 coupe the silver has some wareness.

Period: circa 1930 – 1950
Origin: Belgium
Maker: Bruno Wiskemann

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