Nr. 103402411

Verkauft
Seki Tubazou (関鍔蔵) - Küchenmesser - Sashimi, Nigiri, Santoku, kleines Deba-Messer, Petty-Messer -  Japanisches Küchenmesser - Edelstahl, Holz - Japan
Höchstgebot
€ 82
Ohne mindestpreis
Vor 3 Wochen

Seki Tubazou (関鍔蔵) - Küchenmesser - Sashimi, Nigiri, Santoku, kleines Deba-Messer, Petty-Messer - Japanisches Küchenmesser - Edelstahl, Holz - Japan

Traditional Japanese Knife Craft – Made in Seki, Japan This is a 5-piece Japanese knife set from the Seki Tubazou(関鍔蔵). Manufactured in Seki City, a renowned blade-producing region with over 700 years of history, Seki knives developed from the tradition of Japanese swordsmithing and are known internationally for their sharpness, durability, and excellent balance. The blades are made of carefully selected stainless steel and paired with natural Ho-wood handles, combining traditional aesthetics with modern materials. Designed for long-term use, these knives can be resharpened and maintained for many years. This set represents the essential forms of Japanese knife culture, offering both practical performance and artisanal character. Suitable for collectors as well as serious cooking enthusiasts. ⸻ Set Contents (from left to right in photos) Sashimi Knife(刺身包丁) Blade length: 205 mm / Total length: 330 mm / Approx. 84g Long blade designed for clean, precise slicing without damaging the texture of the ingredient. Nakiri Knife(菜切り包丁) Blade length: 165 mm / Total length: 295 mm / Approx. 128g Straight-edged vegetable knife for uniform and clean cuts. Santoku Knife(三徳包丁) Blade length: 165 mm / Total length: 295 mm / Approx. 104g Versatile all-purpose knife suitable for meat, fish, and vegetables. Small Deba Knife(小出刃包丁) Blade length: 105 mm / Total length: 220 mm / Approx. 47g Traditional Japanese knife suitable for fish preparation. Petty Knife(ペティーナイフ) Blade length: 120 mm / Total length: 235 mm / Approx. 43g Small utility knife ideal for fruit and delicate work. ⸻ Specifications Blade material: Stainless steel Handle material: Natural wood Bolster: Plastic Country of origin: Japan Condition: New ⸻ Shipping The item will be shipped from Japan via Japan Post. Careful protective packaging will be provided to prevent damage during transit. ⸻ Important Notes ・You may be contacted by customs or the shipping carrier by phone or email for customs clearance procedures. Please ensure that you are available to respond. If you do not respond, the shipment may be delayed, returned, or subject to additional charges. ・Due to shipping regulations, we are unable to ship knives to the United Kingdom. Thank you for your understanding. ・Due to the current situation in the Middle East, shipping from Japan to Portugal is temporarily difficult. We kindly ask bidders from Portugal to refrain from placing bids. ・Import duties, VAT, and customs handling fees are not included in the item price or shipping cost. Please check with your local customs office before bidding or purchasing. ・Delivery times may vary depending on the destination country and customs procedures.

Nr. 103402411

Verkauft
Seki Tubazou (関鍔蔵) - Küchenmesser - Sashimi, Nigiri, Santoku, kleines Deba-Messer, Petty-Messer -  Japanisches Küchenmesser - Edelstahl, Holz - Japan

Seki Tubazou (関鍔蔵) - Küchenmesser - Sashimi, Nigiri, Santoku, kleines Deba-Messer, Petty-Messer - Japanisches Küchenmesser - Edelstahl, Holz - Japan

Traditional Japanese Knife Craft – Made in Seki, Japan

This is a 5-piece Japanese knife set from the Seki Tubazou(関鍔蔵).
Manufactured in Seki City, a renowned blade-producing region with over 700 years of history, Seki knives developed from the tradition of Japanese swordsmithing and are known internationally for their sharpness, durability, and excellent balance.

The blades are made of carefully selected stainless steel and paired with natural Ho-wood handles, combining traditional aesthetics with modern materials.
Designed for long-term use, these knives can be resharpened and maintained for many years.

This set represents the essential forms of Japanese knife culture, offering both practical performance and artisanal character.
Suitable for collectors as well as serious cooking enthusiasts.



Set Contents (from left to right in photos)

Sashimi Knife(刺身包丁)
Blade length: 205 mm / Total length: 330 mm / Approx. 84g
Long blade designed for clean, precise slicing without damaging the texture of the ingredient.

Nakiri Knife(菜切り包丁)
Blade length: 165 mm / Total length: 295 mm / Approx. 128g
Straight-edged vegetable knife for uniform and clean cuts.

Santoku Knife(三徳包丁)
Blade length: 165 mm / Total length: 295 mm / Approx. 104g
Versatile all-purpose knife suitable for meat, fish, and vegetables.

Small Deba Knife(小出刃包丁)
Blade length: 105 mm / Total length: 220 mm / Approx. 47g
Traditional Japanese knife suitable for fish preparation.

Petty Knife(ペティーナイフ)
Blade length: 120 mm / Total length: 235 mm / Approx. 43g
Small utility knife ideal for fruit and delicate work.



Specifications

Blade material: Stainless steel
Handle material: Natural wood
Bolster: Plastic
Country of origin: Japan
Condition: New



Shipping

The item will be shipped from Japan via Japan Post.
Careful protective packaging will be provided to prevent damage during transit.



Important Notes

・You may be contacted by customs or the shipping carrier by phone or email for customs clearance procedures.
Please ensure that you are available to respond.
If you do not respond, the shipment may be delayed, returned, or subject to additional charges.

・Due to shipping regulations, we are unable to ship knives to the United Kingdom. Thank you for your understanding.

・Due to the current situation in the Middle East, shipping from Japan to Portugal is temporarily difficult.
We kindly ask bidders from Portugal to refrain from placing bids.

・Import duties, VAT, and customs handling fees are not included in the item price or shipping cost. Please check with your local customs office before bidding or purchasing.

・Delivery times may vary depending on the destination country and customs procedures.



Höchstgebot
€ 82
Ohne mindestpreis

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