Ginraw Barcelona Gastronomic Gin, a Spanish super-premium distillate with an alcohol content of 42.3% ABV in a 700 ml bottle. This gin stands out for its unique production process: juniper berries are worked in traditional copper stills, while the other botanicals are distilled separately at a low temperature (25 °C) using the Rotaval system, a piece of equipment inherited from molecular haute cuisine to preserve the freshness of the aromas to the fullest. Main Botanicals The aromatic profile blends classic Mediterranean elements with exotic ingredients: • Mediterranean: Murcia lemon peel, Valencia citron peel, and Spanish bay leaf. • Exotic: Kaffir lime leaves from Thailand, black cardamom from India, and coriander seeds from Egypt. Tasting Notes • Nose: Excellent aromatic intensity, distinctly fresh with pronounced citrus, floral notes and green hints of bay. • Palate: Rich and enveloping. The juniper integrates with spicy touches and a very subtle smoky note due to the black cardamom. • Finish: Long, balsamic and citrusy