Paul Reboux - Nouveaux Régimes - 1931

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Paul Reboux’s Nouveaux Régimes is a French-language hardback monograph of 283 pages, edited by Ernest Flammarion in a limited edition reissue from 1931, covering cuisine and sociology with a humorous critical approach.

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Description from the seller

Good edition of this work by Paul Reboux that explores the principles and practices of modern nutrition through a critical and humorous approach -

The book offers reflections on dietary regimes, nutritional trends, and table excesses, analyzing their effects on health, the body, and well-being. The author combines practical observations, dietary advice, and anecdotes to guide the reader in choosing a balanced diet adapted to contemporary lifestyles -

The text emphasizes the importance of moderation, variety in foods, and the quality of preparations, while warning against excesses and overly rigid dietary fashions. Reboux blends social satire and culinary pedagogy, denouncing supposed miracle diets and valuing a thoughtful and reasoned art of eating -

Paul Reboux - Nouveaux Régimes - SD - Ernest Flammarion -
283 Pages.

Good condition of the binding, the work in its full original stiff binding, binding under protective cellophane, wear from use, a few minor defects on the cover, edges slightly worn, smooth titled spine, front cover illustrated and titled -

Good interior condition, browned pages -

Delivery service guaranteed within a few days –

Good edition of this work by Paul Reboux that explores the principles and practices of modern nutrition through a critical and humorous approach -

The book offers reflections on dietary regimes, nutritional trends, and table excesses, analyzing their effects on health, the body, and well-being. The author combines practical observations, dietary advice, and anecdotes to guide the reader in choosing a balanced diet adapted to contemporary lifestyles -

The text emphasizes the importance of moderation, variety in foods, and the quality of preparations, while warning against excesses and overly rigid dietary fashions. Reboux blends social satire and culinary pedagogy, denouncing supposed miracle diets and valuing a thoughtful and reasoned art of eating -

Paul Reboux - Nouveaux Régimes - SD - Ernest Flammarion -
283 Pages.

Good condition of the binding, the work in its full original stiff binding, binding under protective cellophane, wear from use, a few minor defects on the cover, edges slightly worn, smooth titled spine, front cover illustrated and titled -

Good interior condition, browned pages -

Delivery service guaranteed within a few days –

Details

Number of books
1
Subject
Cookery, food & drink, Sociology
Book title
Nouveaux Régimes
Author/ Illustrator
Paul Reboux
Condition
Good
Publication year oldest item
1931
Edition
Limited edition, Reprint
Language
French
Original language
Yes
Publisher
Ernest Flammarion
Binding/ Material
Hardback
Number of pages
283
Sold by
FranceVerified
17353
Objects sold
100%
protop

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