Peat's Beast 27 years old Islay Single Malt - 70cl





Add to your favourites to get an alert when the auction starts.
Catawiki Buyer Protection
Your payment’s safe with us until you receive your object.View details
Trustpilot 4.4 | 131620 reviews
Rated Excellent on Trustpilot.
Description from the seller
The distillery that produces Peat's Beast 27 Year Old Islay Single Malt is kept secret, as this brand is an independent bottling.
The whisky is marketed by Fox Fitzgerald, an independent bottler based in the UK. While the exact source is not revealed for contractual reasons, the liquid comes from a single distillery on the prestigious island of Islay, Scotland, known for its intensely peated and smoky whiskies.
Peat's Beast 27 Year Old Details:
Bottler: Fox Fitzgerald.
Region: Islay, Scotland.
ABV: 50.1%.
Type: Single Malt (from a single, unnamed distillery).
Maturation: Aged for 27 years in American oak barrels (ex-bourbon).
Features: Unchillfiltered and no added coloring.
The Peat's Beast project was created in 2011 through the collaboration of experts like Eamonn Jones (formerly of Whyte & Mackay) and Gerald Erdrich, with technical support from the renowned master blender Richard Paterson.
Would you like to know more about the tasting notes or where to buy this limited edition of 1,170 bottles?
The distillery that produces Peat's Beast 27 Year Old Islay Single Malt is kept secret, as this brand is an independent bottling.
The whisky is marketed by Fox Fitzgerald, an independent bottler based in the UK. While the exact source is not revealed for contractual reasons, the liquid comes from a single distillery on the prestigious island of Islay, Scotland, known for its intensely peated and smoky whiskies.
Peat's Beast 27 Year Old Details:
Bottler: Fox Fitzgerald.
Region: Islay, Scotland.
ABV: 50.1%.
Type: Single Malt (from a single, unnamed distillery).
Maturation: Aged for 27 years in American oak barrels (ex-bourbon).
Features: Unchillfiltered and no added coloring.
The Peat's Beast project was created in 2011 through the collaboration of experts like Eamonn Jones (formerly of Whyte & Mackay) and Gerald Erdrich, with technical support from the renowned master blender Richard Paterson.
Would you like to know more about the tasting notes or where to buy this limited edition of 1,170 bottles?

