Oriol Balaguer - Obsession - 2015





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Description from the seller
Title: Obsession - Oriol Balaguer (Bilingual Spanish/English Edition)
Description:
Immerse your senses in the universe of one of the world's best pastry chefs and chocolatiers. "Obsession" isn't just a cookbook; it's a visual and technical journey through Oriol Balaguer's career, where perfection, design, and flavor converge.
Content: More than 80 detailed creations spanning cakes, restaurant desserts, pralines, pastries (including his famous award-winning croissant), bakery and pieces of artistic chocolate.
Premium Format: Large-format book (approx. 23 x 30 cm) with 306 pages of spectacular full-color photography and luxurious finishes.
Versatility: Ideal for professionals looking to perfect their techniques as well as advanced enthusiasts and collectors of gastronomy books.
Condition: "Like new"
This book is an indispensable reference that elevates pastry to the level of culinary art. A jewel that should not be missing from your gastronomic library!
Title: Obsession - Oriol Balaguer (Bilingual Spanish/English Edition)
Description:
Immerse your senses in the universe of one of the world's best pastry chefs and chocolatiers. "Obsession" isn't just a cookbook; it's a visual and technical journey through Oriol Balaguer's career, where perfection, design, and flavor converge.
Content: More than 80 detailed creations spanning cakes, restaurant desserts, pralines, pastries (including his famous award-winning croissant), bakery and pieces of artistic chocolate.
Premium Format: Large-format book (approx. 23 x 30 cm) with 306 pages of spectacular full-color photography and luxurious finishes.
Versatility: Ideal for professionals looking to perfect their techniques as well as advanced enthusiasts and collectors of gastronomy books.
Condition: "Like new"
This book is an indispensable reference that elevates pastry to the level of culinary art. A jewel that should not be missing from your gastronomic library!

