Centonze - Extra virgin olive oil - 4 - 500ml Can





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Description from the seller
Lotto consisting of 4 lithographed bottles of 500 ml from the "Iconiche" line of organic extra virgin olive oil produced by Azienda agricola Antonino Centonze, Sicily - Italy.
Lithographed bottles containing Slow Food Presidia extra virgin olive oil.
1x500ml IGP SICILIA
1x500ml DOP
1x500ml BIOLOGICO
1x500ml TENUTA MARCITA
Our oil is a “unicum” precisely because of the characteristics of the place where it is produced. In fact, the olive trees are nourished by the minerals abundantly present in the tufa rock on which they majestically stand. The location transfers to the olives and oil an unexpected sensory harmony, even though Nocellara del Belice, Cerasuola and Biancolilla are characterized by marked organoleptic notes typical of Sicilian cultivars.
Centonze oil stands out as a pure food, ideal for enhancing all the flavors of Mediterranean cuisine, with its green color, fruity aroma, and a rich and complex aromatic composition.
These are the qualities that have made the company the protagonist of numerous national and international recognitions, up to being declared, in May 2015, a Slow Food Presidium for extra virgin olive oil.
Seller's Story
Lotto consisting of 4 lithographed bottles of 500 ml from the "Iconiche" line of organic extra virgin olive oil produced by Azienda agricola Antonino Centonze, Sicily - Italy.
Lithographed bottles containing Slow Food Presidia extra virgin olive oil.
1x500ml IGP SICILIA
1x500ml DOP
1x500ml BIOLOGICO
1x500ml TENUTA MARCITA
Our oil is a “unicum” precisely because of the characteristics of the place where it is produced. In fact, the olive trees are nourished by the minerals abundantly present in the tufa rock on which they majestically stand. The location transfers to the olives and oil an unexpected sensory harmony, even though Nocellara del Belice, Cerasuola and Biancolilla are characterized by marked organoleptic notes typical of Sicilian cultivars.
Centonze oil stands out as a pure food, ideal for enhancing all the flavors of Mediterranean cuisine, with its green color, fruity aroma, and a rich and complex aromatic composition.
These are the qualities that have made the company the protagonist of numerous national and international recognitions, up to being declared, in May 2015, a Slow Food Presidium for extra virgin olive oil.

