Edradour 10 years old - b. 1980s - 75cl





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Edradour 10-Year-Old Highland single malt Scotch whisky, bottled in the 1980s at 40% ABV in a 75cl bottle and matured in ex-bourbon and Oloroso sherry casks.
Description from the seller
The classic flagship expression from Edradour, famous for being produced at one of Scotland's smallest traditional farm distilleries. Aged for a full decade in a combination of ex-Oloroso sherry butts and bourbon casks, this 10-Year-Old Highland single malt yields a rich, textured, and distinctly old-fashioned profile packed with dried fruits, sweet honey, and warm spice.
Detailed Description
An outstanding bottle of Edradour 10 Years Old Single Highland Malt Scotch Whisky, officially distilled and bottled by Edradour Distillery near Pitlochry in the Perthshire Highlands.
Established in 1825, Edradour is globally celebrated as a living museum of Scotch whisky heritage. Utilizing historic equipment—including small copper pot stills, traditional wooden washbacks, and a Morton worm tub cooler—Edradour crafts an artisanal, small-batch Highland malt with a uniquely thick, viscous mouthfeel and unmistakable character.
Matured for 10 years in selected ex-bourbon and Oloroso sherry casks, this core release highlights the classic house style of the distillery. The heavy copper contact in small stills combined with sherry wood maturation yields an indulgent, complex dram that balances malty sweetness with rich dried fruit depth.
In the glass, it displays a warm golden-amber color. The bouquet opens with inviting aromas of honeyed barley, toasted almonds, dried raisins, stewed orchard fruits, and subtle vanilla spice. On the palate, it is mouth-coating, rich, and rounded, delivering flavors of Christmas fruitcake, dark cocoa, sweet golden syrup, and soft oak spice, finishing long, smooth, and comfortably warm.
The classic flagship expression from Edradour, famous for being produced at one of Scotland's smallest traditional farm distilleries. Aged for a full decade in a combination of ex-Oloroso sherry butts and bourbon casks, this 10-Year-Old Highland single malt yields a rich, textured, and distinctly old-fashioned profile packed with dried fruits, sweet honey, and warm spice.
Detailed Description
An outstanding bottle of Edradour 10 Years Old Single Highland Malt Scotch Whisky, officially distilled and bottled by Edradour Distillery near Pitlochry in the Perthshire Highlands.
Established in 1825, Edradour is globally celebrated as a living museum of Scotch whisky heritage. Utilizing historic equipment—including small copper pot stills, traditional wooden washbacks, and a Morton worm tub cooler—Edradour crafts an artisanal, small-batch Highland malt with a uniquely thick, viscous mouthfeel and unmistakable character.
Matured for 10 years in selected ex-bourbon and Oloroso sherry casks, this core release highlights the classic house style of the distillery. The heavy copper contact in small stills combined with sherry wood maturation yields an indulgent, complex dram that balances malty sweetness with rich dried fruit depth.
In the glass, it displays a warm golden-amber color. The bouquet opens with inviting aromas of honeyed barley, toasted almonds, dried raisins, stewed orchard fruits, and subtle vanilla spice. On the palate, it is mouth-coating, rich, and rounded, delivering flavors of Christmas fruitcake, dark cocoa, sweet golden syrup, and soft oak spice, finishing long, smooth, and comfortably warm.

